Team preparing fresh fish and chips
Our story

More than just a chippy.

What started as a dream in 2022 has grown into Scotland's most celebrated mobile fish & chip experience.

The journey

Our journey

Joanna's Chippy Van was born from a simple belief: everyone deserves restaurant-quality fish & chips — served fresh, with a smile, right on your doorstep.

Since launching in 2022, we've grown from a single van in Ayrshire to Scotland's most celebrated mobile fish & chip experience. Our custom-built vans bring award-winning food to communities, events, weddings, and festivals across the country.

We use only the freshest local produce, quality ingredients, and time-honoured techniques to create food that's a cut above. Every batter is hand-mixed, every chip is thick-cut, and every customer is treated like family.

The people

Team Joanna's

JM

Joanna

Founder & Head Chef

The heart and soul behind the van. Joanna's passion for quality fish & chips and community spirit started it all.

CM

Craig

Operations Manager

Keeps the wheels turning — literally. Craig handles logistics, bookings, and makes sure every event runs like clockwork.

KS

Kirsty

Front of House

The friendly face you'll meet at the hatch. Kirsty's warmth and energy keep customers coming back for more.

RB

Ryan

Second Chef

Ryan's dedication to perfecting every batter and chip ensures our award-winning standards never slip.

What drives us

Our values

Quality first

We never compromise. Every ingredient is sourced locally and prepared fresh to order.

People matter

From our team to our customers — warmth and friendliness are at the heart of everything.

Constant improvement

Award-winning isn't a destination. We're always pushing to be better, bolder, and more creative.

Private hire

Bring Scotland's best
chippy to your event.

Weddings, festivals, or neighbourhood gatherings — we bring the award-winning flavour to you.